
The recipe for the roast (I added mushrooms):
While the roast was cooking I also tried a new Paleo recipe for Pumpkin Muffins. They turned out so good and I can't wait to eat them for breakfast this week. The Pumpkin Muffins consisted of:
1.5 cups Almond Flour
3/4 cup canned Pumpkin
3 whole eggs
1 tsp baking powder
1 tsp baking soda
1/2 tsp ground cinnamon
1.5 tsp pumpkin pie spice
1/8 tsp salt
1/4 cup agave nectar
1/8 tsp vanilla extract
Bake @ 350 for 25 minutes.
I miss read the recipe and put 3/4 a can of pumpkin in...it doesn't seem to have mattered thankfully! If they had powdered sugar on them I would have thought I was at Panera.
Today I started taking vitamin D and fish oil. Paleo suggest you add these to your diet so I am giving it a try. Vitamin D comes from the sun (and dairy) so I figured it had to be good. It's also the vitamin that can help make you happy, so I am in! All I remember about fish oil is that my grandpa took it and kept in the freezer. So do you know where my fish oil is kept? Yep, in the freezer. Not sure why but why not? I made sure to get the fish oil that is odorless and it says "No Fishy Burps" on the bottle, a must ha!
Another purchase I am excited about is this tupperware type container I found on clearance at Market Street. You put your salad in the bottom and the lid has a place for the dressing that you push and it squirts in onto the salad. Love it!
And to close this blog I'm going to leave for with pictures of two things in the yard that just crack me up. Atleast they are in the back yard now, they started in the front.
Doesn't everyone need a gator and a Penn State gnome in the yard? Thank you Mr. Bonner for the PSU gnome. The yard wasn't complete without it!
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